Bianca Sicilian Trattoria

Christina Li 2 weeks ago

We ordered: Arancini, Margherita pizza, Prosciutto pizza, Pesto pasta, and Bolognese Honestly everything was amazing! The arancine was sooo creamy and flavorful. Also the pizza crust was the best I’ve ever had!!! Come try it out!!!

Patricia Boquiren 2 months ago

Bianca Sicilian Trattoria is authentic Sicilian cuisine in the LA Arts District. A beautiful restaurant with outdoor seating. Perfect for a romantic dinner for two or good hang with family and friends. We began with their amazing burratina in a nest, agrodolce, and arancine. All made with fresh and delicious ingredients that left us wanting just. one. more. bite. Next was their bolognese pasta. Nothing like fresh rigatoni pasta to soak up a flavorful pork and beef ragu sauce. Would definitely order again. The star of the meal was their Zucchine pizza—Lemon Ricotta, fresh mint, mascarpone, fior de latte and zucchini. Chefs kiss. It’s a seasonal pizza, so make sure you can catch their Summer menu. Chef Michele and his lovely staff made us feel like family. They were so gracious and attentive. Thank you for having us, and we can’t wait to come back.

Laura Scarsi 4 months ago

The food is SO GOOD!! If I went to Italy and had the meal we had, I would say that was SO GOOD and I would expect as much because I was in Italy! I also had the Ragu which was superb! Can’t say enough about Bianca Sicilian Trattoria. Oh wait I can..$10 beer people. Look at the size of that glass. And last, the service was impeccable. Everyone was kind, thoughtful and put a great deal of care into an unforgettable dining experience. Ben fatto!

Meng H 4 months ago

Love the pizza! Perfect texture and seasoning! We ordered the asparagus pizza with lemon ricotta and crispy prosciutto. All the ingredients resonate elegantly and refreshingly. Fritto Misto and Aglio e Olio are also impressive! There are many Sicilian wine selections on the drink menu. Service was very nice with patience and attention to details. I used to take it for granted that plates and other utensils should be changed for different courses. But this is not executed in even some fine dining restaurants we’ve been to. I was so glad when my plate was changed by the waiter here. We parked at the parking lot next to the restaurant which costs $5. Patio seating is comfortable. Can’t wait to come back!

Samantha Gonzalez 6 months ago

Love this place! We were able to park on the street right out front but there was a lot next door for 7 dollars. The restaurant was beautiful from the moment we walked in. There's a beautiful bar space (beer and wine only) in the front. We were immediately escorted back to our table. The whole restaurant is open air and just really pretty and well decorated. We started with the bread and olive oil with almonds and olives. It was excellent. Chef Michele knows dough. Every bread product was excellent. The octopus was also delicious with a nice char and a really bright sauce. The standout for us was the pizza. We had a hard time deciding which one to order but our server, Bianca, recommended the prosciutto which had pistachios and mascarpone and was sooo good. I'll be thinking about it for days! We finished with the baked gnocchi which was also superb. Unfortunately we were too full for dessert so I'II leave that for next time. Definitely recommend!